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DINING MENU


Appetizers



Soup of the Day
Our Soup Selection Varies by Day and Includes: Steak Soup, Roasted Tomato Gouda, and Clam Chowder
$6
Soup of the Day


Toasted Ravioli
Pork and Beef Filled Ravioli with Homemade Marinara Sauce
$14.95
Toasted Ravioli


Roasted Carrots with Brown Butter & Crispy Shallots
Oven Roasted with nutty brown butter, Andria’s Barbecue Sauce, and a Touch of Hot Honey, Topped with Crispy Shallots
$14.95


Stuffed Portobello
Strip steak, cheese, and peppers stuffed on top of this marinated portobello.
$16.95
Stuffed Portobello


Grilled Portobello Mushroom
Marinated in Andria's Steak Sauce and Grilled to Perfection.
$13.95
Vegan
Grilled Portobello Mushroom


Stuffed Mushrooms
Crab Meat, Green Onions, Panko topped with Asiago Cheese.
$15.95
Vegetarian
Mild
Stuffed Mushrooms


Fried Shrimp
Hand-Breaded Shrimp with Jalapeno Breadcrumbs
$21.95


Grilled Shrimp
Marinated shrimp served with a homemade roasted red pepper sauce.
$19.95
Grilled Shrimp


Lobster Turnovers
Filled with lobster meat, cream cheese, and spinach served atop Sherry cream sauce
$19.95
Lobster Turnovers


Bacon and Blue Cheese Turnovers
Filled with applewood-smoked bacon and blue cheese served atop Sherry cream sauce
$19.95
Bacon and Blue Cheese Turnovers



Entrees



New York Strip Sirloin
14oz. New York Strip Charcoal Broiled, Brushed with Andria's Steak Sauce
$49.95
New York Strip Sirloin


Ribeye
16oz. Choice, Charcoal Broiled with Andria's Steak Sauce.
$50.95
Ribeye


Large Tenderloin Steak
12oz. Filet Mignon, Andria's Brush-On Steak Sauce pairs best with the Tenderloin Steak.
$62.95
Large Tenderloin Steak


Small Tenderloin Steak
8oz. Filet Mignon, Charcoal Broiled, and Brushed with Andria's Steak Sauce
$51.95
Small Tenderloin Steak


Large Prime Rib
Large Cut - 24oz. Baked standing rib roast - trimmed and served with au jus and horseradish sauce (house specialty: seared on the grill, brushed with Andria's Steak Sauce).
$60.95
Large Prime Rib


Small Prime Rib
Small Cut - 14oz. Baked standing rib roast - trimmed and served with au jus and horseradish sauce (house specialty: seared on the grill, brushed with Andria's Steak Sauce).
$49.95
Small Prime Rib


Pork Chop
20oz. Bone-in Pork Chop brushed with Andria's Steak Sauce, topped with Peach Chutney....
$39.95
Pork Chop


Grilled Chicken
Brushed with Andria's Steak Sauce and served with Vegetables and Rice.
$32.95
Grilled Chicken


Chicken Piccata
Pan-Seared Chicken Breast Served Over Tender Orzo in a Light Cream Sauce with Lemon and Capers
$30.95


Beef Romanoff
Tenderloin tips with sour cream and mushrooms, pasta, baked in a casserole.
$27.95
Beef Romanoff


Hand Breaded Pork Ribeye with Mashed Potatoes & Gravy
8oz. Hand Breaded Pork Ribeye served with Mashed Potatoes and Pork Gravy.
$29.95


Braised Pork Osso Buco
Slow-Braised Pork Shank Served Over Creamy Mashed Potatoes with Onions, Carrots, and Celery, Finished with a Rich Pork Reduction. Served with a Dinner Salad.
$34.95


8oz. Pepper Steak
8oz Filet Mignon sliced and served with Peppercorn Sauce on a Bed of Mashed Potatoes Garnished with a Roasted Carrot. Served with a Dinner Salad.
$46.95
8oz. Pepper Steak


18oz. Chateaubriand
Filet Mignon for Two, Cut Tableside, Served with Sauteed Vegetables, a Choice of Two Sides, and Two Dinner Salads. (Limited Availability)
$82.95
18oz. Chateaubriand



Seafood



Grilled Ahi Tuna
Tuna Seared Rare in Ginger Schezwan Wasabi Sauce
$39.95
Grilled Ahi Tuna


Broiled Salmon
Faroe Island Salmon Brushed with Andria's and Served with Dill Sauce.
$38.95
Vegetarian
Broiled Salmon


Broiled Seabass
8oz. Chilean Seabass served with mango chutney cream sauce.
$50.95
Vegetarian
Broiled Seabass


Lobster Tail - Market Price
8-10oz. Steamed Australian Lobster Tail (market price)
Lobster Tail - Market Price


Steak and Lobster - Market Price
8-10oz. Lobster Tail with your choice of steak - small and large cuts available (Market Price)


Lobster Andria
Angel Hair Pasta with Lobster Meat and Portobello Mushrooms in a Sherry Cream Sauce (Limited Availability).
$45.95
Lobster Andria



Desserts



Turtle Brownie
$13
Turtle Brownie


Heath Bar Gooey Butter Cake
$13
Heath Bar Gooey Butter Cake


Featured Cheesecake
Each month we feature a distinguished cheesecake that plays to the flavors of the season. Inquire with your server regarding the flavor featured. ~ Made by Heavenly Cheesecakes
$13


Seasonal Dessert
A rotating selection of handcrafted desserts inspired by the flavors of each season.
$13
Seasonal Dessert


Homemade Carrot Cake
$13
Homemade Carrot Cake

STEAK ACCOUTREMENTS

Crusted Blue Cheese $3.50    Chimichurri $3.50    Cajun Coffee Rub $2.50   

Cowboy Compound Butter $3.50

Fried Shrimp 2 Pieces $15.00    Grilled Shrimp 2 Pieces $11.00

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All dinners include a salad and choice of a side (baked potato, beef tallow steak fries, or fried zucchini)

For an additional $4.50 you may replace an existing side with the following options:
Twice baked potato, flash fried Brussel sprouts, steamed or sauteed vegetables.

 

Salad Dressing Options: Andria's House Salad Dressing, Ranch, Roquefort, Thousand Island, Homemade Caesar, and French.

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