Saint Clair Sauvignon Blanc

Saint Clair Sauvignon Blanc (Marlborough, New Zealand) delivers a vibrant bouquet of passionfruit, grapefruit, green apple, and herbal nettle, underscored by a saline minerality and crisp, zesty acidity  .
 
Made from fruit sourced predominantly in Marlborough’s lower Wairau Valley, it’s cool-fermented to preserve freshness and varietal purity.
 
This wine has garnered multiple accolades: the 2024 Marlborough Wine Show honored the Origin Sauvignon Blanc with a gold medal  Saint Clair Family Estate, and the 2022 Wairau Reserve vintage was awarded 92 points by Natalie MacLean and 94 points by Sam Kim (Wine Orbit).